More than two dozen Terry College students joined undergraduates from across the University of Georgia this spring to present posters and PowerPoints as part of the UGA Center Undergraduate Research Opportunities Symposium.
More than 20 years of research at the University of Georgia indicates workplace health and wellness programs can offer a variety of positive effects for both workers and their employers.
When two companies merge, they see an initial benefit, but consumer dissatisfaction often erodes the new company’s value. According to new research from the University of Georgia, big brands often struggle to maintain their market power after tying the corporate knot.
What does your SAT score mean for your ability to pay off a car loan? What does your Facebook feed say about your chances of landing a mortgage? The answers: More than you think.
Taste. Price. Convenience. Grocery shopping can be a balancing act, but in the last two decades, many companies and governments instituted front-of-box or front-of-shelf nutrition labels to help shoppers make better decisions. But do they work?
Scalable to answer thousands of questions simultaneously, easily accessible to the public, and enabling social distancing, chatbots were ubiquitous during the COVID-19 pandemic. But not all chatbots are created equal.
The home has long been a great store of wealth for most American families, and new University of Georgia research ties this access to greater entrepreneurial outcomes.
Terry College of Business faculty are collaborators on two research projects receiving funding from the latest round of Presidential Interdisciplinary Seed Grants at the University of Georgia.