As CEO at FSC Franchise Corp., Chris Elliott oversees three national brands with 280 locations and $500 million in annual sales.
Matt Needle drew on early culinary curiosity to carve out a multifaceted career in the food industry.
Former stockbroker Chris Lloyd owns and operates two of Athens’ favorite restaurants.
The family history of Honey Baked Ham helped shape its stores’ warm culture, which is now guided by two Terry grads.
Here are a few spots to check out when you’re back in town.
New research from the University of Georgia suggests that there are both positives and negatives to getting an invite to after-work events, but that impact depends on the person.
Terry Third Thursday, the college’s monthly breakfast speaker series, has been serving up inspiration for 25 years.
Alumni Class Notes for the Fall/Winter 2025 Terry magazine.
Alumni passings for the Fall/Winter 2025 Terry magazine.
New accounting research finds that auditors who feel empowered ask more questions and are more likely to detect and pursue fraud — even when the clock is ticking.
From Silicon Valley to downtown Atlanta, Dennis Lanham has built a career helping professionals hone their skills and maximize their impact. Starting Nov. 1, he will bring his two decades of experience to Terry College as the new Executive Director of Executive and Professional Education.
According to new research from the University of Georgia, CEOs whose firms face Environmental Protection Agency (EPA) enforcement actions suddenly become “toxic” in the elite executive labor market.
New data reveals racial disparities in home equity access, with Black borrowers denied home equity credit more often, costing them access to $11.2 billion between 2018 and 2021.
Marketing researcher Sundar Bharadwaj discusses his new book and how a sustainable business strategy leads to competitive advantage and higher profits.
Terry College faculty earned grants to fund the future of business research and awards recognizing the impact of their recent research.
Matthew Bonds (PhD ’03), an associate professor of global health and social medicine at Harvard Medical School, holds PhDs in economics and ecology from UGA. The UGA Graduate School honored him on Oct. 23 with its 2025 Alumni of Distinction Award.
A new health marketing strategy using peer health influencers and cell phones in India was able to almost triple the number of rural Indian women who received cervical cancer screening. Researchers feel the same tactics could be used globally in health promotion campaigns.
Taryn Hooks still remembers the feelings she had as a little girl walking up to meet a cheerleader or dancer in uniform. She was filled with awe and inspiration when her gaze was met by the glamorous performer.
The University of Georgia and Duke University are partnering with leaders from the insurance and climate data industries to launch the Center for Innovation in Risk, Catastrophes, and Decisions (CIRCAD), a new initiative focused on insurance innovation and large-scale climate risk mitigation research.
Doug Ivester, former chairman and chief executive officer of The Coca-Cola Company and long-standing supporter of University of Georgia initiatives, will deliver the fall undergraduate Commencement address at UGA on Dec. 12 in Stegeman Coliseum.
That same big heart that directs Chip Chambers’ compassion for others also powers his lifelong love for the Georgia Bulldogs and his enthusiasm for expressing it.
The Terry College of Business hosted two prominent business leaders on Thursday, Oct. 16 at the Terry Executive Education Center in Atlanta.
The UGA School of Social Work and the Terry College of Business have launched two stackable MBA programs that join strategic excellence and social innovation.
Fetch Fuel, an electrolyte mix developed to help sick dogs stay hydrated, took home the top prize at UGA Entrepreneurship Idea Accelerator.