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Pecan Production
and Prices
A lot of pecans are grown in Georgia. In just about every year,
in fact, Georgia growers produce more pecans than do growers in
any other state (Texas and New Mexico are also big producers).
[GA production is highest in Dougherty, Mitchell, and Lee counties
in the southwest part of the state.]
Pecans are also a good example of price changes due to supply
shifts -- variations in weather conditions result in wide swings
in yearly output. The figures below show that the actual market
price generally adjusts just as supply-and-demand analysis
predicts (note the pattern in years 1997-2002 and from 2003-2007):
a large decrease
in supply tends to drive the market price up; an increase in
supply tends to drive it down.
| Year |
Total U.S. Pecan Production
(1000 lbs.) |
Average Price
($ per lb.) |
| 2007 | 385,305 | 1.13 |
| 2006 | 207,300 | 1.56 |
| 2005 | 280,200 | 1.45 |
| 2004 | 185,800 | 1.76 |
| 2003 | 282,100 | .98 |
| 2002 | 172,900 | .96 |
| 2001 | 338,500 | .59 |
| 2000 | 209,850 | 1.14 |
| 1999 | 406,100 | .81 |
| 1998 | 146,400 | 1.21 |
| 1997 | 335,000 | .77 |
| 1996 | 221,500 | .64 |
| 1995 | 268,000 | 1.01 |
| 1994 | 199,000 | 1.04 |
| 1993 | 365,000 | .59 |
[It is, of course, very unlikely that the demand
for pecans has stayed constant over this 13-year period. It
does seem likely, however, that year-to-yesr changes in supply
dramatically exceeded changes in demand, which implies that
the price movements shown above largely result from supply
shifts. Also, price movements over time should be corrected
for inflation; the prices shown above have not been corrected.]
The "real-world" pecan market is more complicated than is
the simplest supply-and-demand model, in part because
(i) imports play a role,
and (ii) pecans can be put into and
removed from storage. Both of these factors will generally
tend to reduce price fluctuations. For example, after a
large harvest, some of the pecan crop can be put into
storage rather than being sold, and those nuts can then be
taken out of storage after a small harvest.
Changes in inventories probably explain the
price changes from 1995-97 -- much of the 1995 crop possibly
went into storage, which then held down the 1996 price.
[Low inventories after 1998 may also explain why the huge 1999
crop didn't push prices even lower, and why the rise in
output from 2002 to 2003 didn't reduce the market price.]
Here's a
graph
(scroll down to Figure 1) that illustrates the above figures
(through 2001), along with data for "imports" and "stocks"
(inventories), and here's a Athens Banner-Herald newspaper
story
(from November, 2002) about the pecan market. Note: if you
want to read the story (which is entirely optional), you'll
have to register with OnlineAthens. [If interested, also see:
"Pecan growers facing lean year", by Peralte C. Paul,
Atlanta Journal-Constitution, August 30, 2002.]
Data on
production
and (average)
price
come from the National Agricultural Statistics Service.
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