- Thursday, June 16, 2016 at 7:00pm – 8:30pm
Connect with Terry College alumni for an evening of professional networking, socializing and learning about the upcoming college football season with Mr. College Football himself, Tony Barnhart. No refunds available.
- Thursday, June 16, 2016 at 7:00am – 9:00am
Mary Laschinger serves as chairman of the board and CEO of Veritiv Corporation, a leading North American distribution solutions company. She is Georgia's first Fortune 500 female CEO. Previously, she served as senior vice president of International Paper Company, and as president of the xpedx distribution business. She was also president…
- Tuesday, June 14, 2016 at 7:30am – 8:45am
- Thursday, May 19, 2016 at 7:00am – 9:00am
Alex Taylor serves as executive vice president for Cox Enterprises, a leading communications, media and automotive services company. He oversees the company's long-term investment and growth strategies, and sits on Cox Enterprises' board of directors. Taylor previously served as senior vice president of field operations for Cox Communications, the…
- Tuesday, May 17, 2016 – Wednesday, May 18, 2016
Using data from leadership research, mainstream media and evidence-based results from coaching over 900 women, Jodie Charlop and Gene Gallivan lead a program that puts the obstacles on the table so women can design a more conscious and powerful path to leadership. Through assessment, interactive lecture, coaching and peer dialog, this program empowers women to change their personal script about leadership to unleash their greater potential – and ensure organizations are not deprived of the value of exceptional female talent.
- Tuesday, May 10, 2016 at 12:00pm – 1:30pm
Join us for lunch and learn more about the University of Georgia's Terry College of Business Executive MBA and Professional MBA programs. During the session we will discuss the curriculum, program formats and admissions requirements. You will also have the opportunity to meet our Admissions Director, Career Services staff and alumni. We look forward to meeting you. Lunch and parking validation provided.
11:30 - 12:00pm Registration
12:00 - 1:00pm Program Presentation
1:00 - 1:30pm Q&A with Alumni and current students
- Tuesday, May 10, 2016 – Wednesday, May 11, 2016
Regardless of whether you are a mid- or senior-level manager, or a leader in the midst of major or more subtle organizational change, the University of Georgia's Executive Education course, Leading for Engagement: Principles of Transformational Leadership is a must-attend learning opportunity.
- Monday, April 25, 2016 – Friday, April 29, 2016
Participants earn both a Yellow Belt and Green Belt during the program, which includes an interactive exercise around a hospitality industry case study. The class will analyze the company's approach to Lean Six Sigma across a broad spectrum of functions, including customer service and logistics. Students also will learn the latest Lean Six Sigma tools, including visual management, Eight Wastes, 5S methodology, mistake proofing, and SMED. On day five, participants will sit for their Lean Six Sigma Green Belt certification exam.
Visit http://executive.terry.uga.edu/lean-six-sigma-green-belt-certification to learn more.
- Thursday, April 21, 2016 at 7:00am – 9:00am
Bonneau Ansley III (BBA '99), a fifth-generation Atlantan, serves as the president and broker with Ansley Atlanta Real Estate and managing partner of Ansley Hewett Custom Homes. Ansley has long been a leader in luxury real estate sales and construction in Atlanta. He has developed, built and sold more than $1…
- Thursday, April 21, 2016 – Friday, April 22, 2016
Leading Through Change is a two-day program that introduces participants to a new way of responding to the increasingly complex nature of change in today's fast-paced business environment. The highly interactive program includes small team learning engagements where participants acquire knowledge together, applying the frameworks and concepts to real-life situations while also emphasizing a sense of accountability. Visit http://executive.terry.uga.edu/leading-through-change to learn more.
- Tuesday, April 12, 2016 – Friday, April 15, 2016
The University of Georgia Terry College of Business partners with the American Marketing Association to provide a three and half day program covering the design, implementation, interpretation and reporting of quality marketing research. This program is most valuable to a research manager or analyst with less than four years…
- Monday, April 11, 2016 – Friday, April 15, 2016
This Project Management course provides 35 hours of project management education, meeting education requirements for both PMI's Certified Associate in Project Management (CAPM) ® and Project Management Professional (PMP) certifications. Additionally, the program awards Continuing Education Units (CEUs) upon request. Visit http://executive.terry.uga.edu/projectmanagement to learn more.
- Wednesday, March 30, 2016 at 5:00pm – 8:30pm
Come take part in UGA’s Next Top Entrepreneur hosted during Athens’ first ever StartUp week. The Next Top Entrepreneur is excited to be back and better than ever. Open to student startup teams from all over the country, eight final teams will compete in front of a live…
- Friday, March 18, 2016 at 10:10am – 11:00am
The Terry Leadership Speaker Series presented by the Institute for Leadership Advancement brings well-known leaders from a variety of organizations to the Terry College of Business and the University of Georgia. In these student-oriented forums, leaders are asked to discuss their unique leadership styles and experiences.
- Thursday, March 17, 2016 at 7:00am – 9:00am
Will Harris runs White Oak Pastures, the Georgia farm his family has operated since 1866 (five generations). Under his leadership, the farm has returned to an environmentally sustainable and high animal welfare farming system.
After receiving an animal science degree from UGA, Harris returned home and began to implement a number of sustainable farming practices. Today his cattle, sheep, hogs, goats and poultry are rotated through White Oak Pastures in the Serengeti Plains rotational grazing model. The farm now utilizes solar panels and its beef, goat and lamb are grass-fed. White Oaks also holds the distinction of being the only farm in the U.S. to have both a red meat plant and poultry processing that have been approved by the USDA.